tag:blogger.com,1999:blog-6557891584261110923.post7602205131012677859..comments2024-03-28T15:35:29.095-04:00Comments on 17 Apart: Weekend Brunch Recipe: Summer Vegetable HashUnknownnoreply@blogger.comBlogger8125tag:blogger.com,1999:blog-6557891584261110923.post-76927593540641452402012-09-15T10:01:52.668-04:002012-09-15T10:01:52.668-04:00Thank you Felicity! Just checked out and liked you...Thank you Felicity! Just checked out and liked your facebook page — we are definitely going to have to try this method!17aparthttps://www.blogger.com/profile/18176955042705963326noreply@blogger.comtag:blogger.com,1999:blog-6557891584261110923.post-50415751313017642642012-09-02T12:15:32.185-04:002012-09-02T12:15:32.185-04:00Hey guys, thanks for the reply! Your comment about...Hey guys, thanks for the reply! Your comment about poached eggs inspired me to post my method. My husband created a facebook page for me called "The Foodies" to encourage me to post all things food related. Check it out here: http://www.facebook.com/pages/The-Foodies/172124212922681?ref=ts As I said before, I just love your blog :-)Felicitynoreply@blogger.comtag:blogger.com,1999:blog-6557891584261110923.post-69949182884191048542012-08-30T08:47:13.779-04:002012-08-30T08:47:13.779-04:00Hey Kaye!
Hope it went well!Hey Kaye!<br /><br />Hope it went well!17aparthttps://www.blogger.com/profile/18176955042705963326noreply@blogger.comtag:blogger.com,1999:blog-6557891584261110923.post-45639330406135332462012-08-30T08:47:02.478-04:002012-08-30T08:47:02.478-04:00Felicity, sounds amazing. A poached egg would be a...Felicity, sounds amazing. A poached egg would be amazing — maybe you will have to come teach us how to achieve the perfectly poached egg here at home!17aparthttps://www.blogger.com/profile/18176955042705963326noreply@blogger.comtag:blogger.com,1999:blog-6557891584261110923.post-32290693034097493382012-08-20T22:55:05.554-04:002012-08-20T22:55:05.554-04:00I think we'll have this for dinner tomorrow ni...I think we'll have this for dinner tomorrow night! Sounds like a recipe I can handle! - KayeLate Bloomerhttps://www.blogger.com/profile/10169786759480868943noreply@blogger.comtag:blogger.com,1999:blog-6557891584261110923.post-69711931230430465392012-08-19T10:20:17.359-04:002012-08-19T10:20:17.359-04:00This looks delicious guys. I would add eggplant if...This looks delicious guys. I would add eggplant if I had it. Like you, we would eat this any time of the day. I like hot sauce but it doesn't like me so much; I would add a dollop of chunky medium salsa. As for the eggs, I'd choose poached over fried with a lovely soft yolk. If it is a fried egg I like a soft centre with a crispy underside & edges. We are loving your posts! :-)Felicitynoreply@blogger.comtag:blogger.com,1999:blog-6557891584261110923.post-70357344133476021242012-08-13T18:46:02.163-04:002012-08-13T18:46:02.163-04:00We so agree! Let us know how you like the eggs. Al...We so agree! Let us know how you like the eggs. Also, Tim adds several dashes of hot sauce.17aparthttps://www.blogger.com/profile/18176955042705963326noreply@blogger.comtag:blogger.com,1999:blog-6557891584261110923.post-89458183439936987372012-08-10T23:32:01.953-04:002012-08-10T23:32:01.953-04:00This looks a lot like what we've been eating r...This looks a lot like what we've been eating recently. Something about going to the farmer's market and picking up some potatoes, peppers, tomatoes, squashes, etc and then wanting to whip them up all together. :) Yum! We haven't used eggs in it yet though. We'll have to try that soon! :)Anonymoushttps://www.blogger.com/profile/18121167896230180628noreply@blogger.com