Fancy That!

Original image by Tori Watson

Today we're back again, sharing all the smaller things we're into (or fancying, hence the series name) that might not fit into a single post for one reason or another. Sometimes there might be a long list of randomness, other times it might be a single gem — whatever the case, here's what we're into right now.

-Instagram to follow: one of Mary's favorite designers, Waterstone Succulents.

-Have you also been following this hilarious new parody Barbie Instagram account? 

-What's been cooking around here? Fried green tomato huevos rancheros and this chorizo, kale and potato frittata.

-A tattoo to remember.

-Great design: this modern minimalist bottle opener keychain.

-Slated to open this month in the Richmond Arts District, we're beyond excited to check out the new Quirk Hotel — with rumors of a rooftop bar and the new home of Quirk Gallery, a staycation just may be in order.

-Speaking of Richmond, we've been loving Ledbury's take on Richmond neighborhood guides.

-We are excited to be attending the Assisi Food Truck Festival later today where we can sample some of the best food in Italy on 3 or 4 wheels!

-Finally, we're rounding out our 2 week say in Italy — a place we've fallen in love with. While sad to be on the backend of the trip, we're still soaking in every last drop. We'll look forward to sharing a fuller recap and photo roundup upon return, but you can follow along with some of our real-time snaps over on Instagram if you like.

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Fancy That! Series